Vada Pav is a tasty Maharashta, Indian street food made of a spicy potato fritter stuffed in a soft bread bun. It is often paired with flavorful chutneys and loved for its affordability and punch of flavours.
Masala Bhaat
Masala Bhaat is a spiced rice dish from Maharashtra, flavored with aromatic spices and often mixed with vegetables.
Misal Pav
Misal Pav is a spicy and flavorful Maharashtrian dish made of sprouted lentils curry, garnished with chivda, onions, and coriander, served with a bread roll.
Modak
Modak a dumpling-shaped dessert made with rice flour dough, filled with a sweet mixture of coconut, jaggery, and cardamom. Modak is usually served as an offering to Lord Ganesha during the Ganesh Chaturthi festival.
Pav Bhaji
Pav Bhaji is a popular Maharashtra street food, a flavorful mashed vegetable curry (bhaji) served with buttered bread rolls (pav) and topped with onions and coriander
Poha
Poha is a light and fluffy flattened rice dish, often sautéed with onions, mustard seeds, turmeric, and spices, a common breakfast in Maharashtra and across India.
Puran Poli
Puran Poli is a traditional Maharashtrian sweet flatbread stuffed with a mixture of chana dal, jaggery, and spices made during festivals and special occasions
Sabudana Vada
A crispy snack made with tapioca pearls, potatoes, and peanuts, often consumed during fasting periods.